A secret lurking in some fast-food fish sandwiches could compromise no-meat diets during Lent

  • Lent starts Wednesday which means that many Catholics will be abstaining from eating meat on Fridays.
  • Business Insider has confirmed that several fast-food restaurants are using beef oil to cook seemingly Lent-friendly products such as fish and fries.
  • McDonald's has been sued for using this oil in the past.

Beware of fast food this Lenten.

We called several fast-food restaurants across the US who confirmed that they use beef oil to cook products in their restaurants, putting conscientious Catholics in danger of breaking no-meat Fridays during Lent.

For instance, Captain D's seafood chain is advertising a special Lent menu this year: The Flounder Feast. We called several of its restaurants across the US who confirmed that it uses beef tallow, which is made from rendered animal fat, in some of its restaurants.

Captain D's did not immediately respond to Business Insider's request for comment.

"We cook fish in a beef based oil," a server from one of its Virgina Beach restaurants told Business Insider. "All Captain D's do, that's what we order from our distributor," he said.

Other Captain D's locations that we called in Texas and Memphis, however, said soybean oil is commonly used.

McDonald's was sued in the 90's for using meat tallow to cook its fries. The lawsuit cost the chain $10 million; it now cooks with vegetable oil.

While the Catholic church does not consider beef oil to be the same as eating meat, it is still a concern for people practicing Lent.

David Wood, director of worship at the archdiocese in Austin, said people should steer clear of these products. "My impression is that the church doesn't get that specific but I think generally the answer should be that they probably shouldn't be eating it," he told Business Insider.

According to The United States Conference of Catholic Bishops’ website: "abstinence does not include meat juices and liquid foods made from meat. Thus, such foods as chicken broth, consomme, soups cooked or flavored with meat, meat gravies or sauces, as well as seasonings or condiments made from animal fat are technically not forbidden."

"However, moral theologians have traditionally taught that we should abstain from all animal-derived products," it said.

"Catholicism is not supposed to be a legalistic religion, and so I would say that eating a non-meat food that was cooked in meat fat would be fine," Michele Dillon, a professor of sociology at the University of New Hampshire told Business Insider.

If you want to err on the side of caution, call your local restaurant ahead of time and find out exactly how its products are cooked.

SEE ALSO: We tried the fried fish sandwiches from the biggest names in fast-food — and the winner is clear

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